

Description
Frédéric and Pascal Becquembois took over the business from their parents. Passionate about their work, they continue to grow traditional garlic, especially smoked garlic, and onion. They have diversified part of their farm to also offer vegetables. They like a job well done, which allows them to offer quality products.
Services
Sale of farm produce
Direct sale
Markets
Sales on site
Takeaway
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
