Description
Established since 1998 in Villers-au-Tertre, Hugues uses the milk from his fifteen Flemish and Norman cows. Committed to environmental protection, it benefits from organic certification. It offers local cheeses. He prepares homemade savory and sweet pies, first for himself out of greed and then, given their success, for his customers!
Services
Sale of farm produce
Direct sale
Markets
Sales on site
Takeaway
Openings
All year
All year
Monday
08:00 - 12:00
Tuesday
08:00 - 12:00
Wednesday
08:00 - 12:00
Thursday
08:00 - 12:00
14:00 - 17:00
Friday
08:00 - 12:00
14:00 - 19:00